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Studies on spiders as natural enemies of crop pests (I) : Daily activities of spiders in the cabbage fields, establishment of spiders liberated in the fields and evaluation of the effectiveness of spiders against crop pests
Papers <21516>
On the enzymatic oxidation and reduction of oxime
Papers <21517>
On the variation of calcium, potassium and sodium concentration in the shell gland fluid during egg formation in laying hens
Papers <21518>
Studies on the effect of high ambient temperature to the thyroidal activity of cockerels
Papers <21519>
Heritability estimates of type scores in Japanese Brown cattle
Papers <21520>
An introduction to the identification of the pelagic fish eggs and hatched larvae
Papers <21521>
Keys to the pelagic fish eggs and hatched larvae found in the adjacent waters of Japan
Papers <21522>
Studies on the fish-components influencing the preservatives(IV) : The putrefying process of the surface mucus of loach, Misgurnus anguillicaudatus Cantor
Papers <21523>
Studies on the luminous bacterium of Leiognathus rivulatus I : On the duration of the bacterial luminescence
Papers <21524>